This is a good way to use freeze-dried strawberries. Combining them with other ingredients stretches them and helps them last a little bit longer in your pantry. Get sweet, tart, salty, and, of course, chocolate, in one handful.
Break the pretzel sticks in thirds so they are closer in size to the other ingredients.
If you can’t find chocolate chunks, use large chocolate chips.
STRAWBERRY SNACK MIX (Pantry Cooking II)
1/2 cup freeze-dried strawberries
1/2 cup dehydrated blueberries
2/3 cup broken pretzel sticks
1/2 cup semi-sweet baking chunks
Stir together ingredients. Store in an airtight container. Makes over 2 cups.
