This spring green soup doesn’t require lengthy cooking because it uses both canned green peas and canned ham.
Chocolate Crazy Cake
Eggless, moist, and chocolatey. This versatile cake can be a sheet cake, a loaf cake, a layer cake, cupcakes, or brownies. It also works well for cake balls.
Cracked Wheat Cereal
Some grain mills will allow you to crack grains as well as make flour. If you don’t have a grain mill, try a heavy duty blender.
Skillet Roasted Asparagus
A good way to eat asparagus out of season. Roast canned asparagus in olive oil in a skillet.
Dried Apricot Cake
This moist eggless cake is a perfect dessert for mid-winter with its maple syrup and dried apricots.
Peach Cobbler Cake
Make sure the canned peaches are packed in syrup for this eggless recipe. Canned peaches, flour, sugar, oil, cinnamon, nutmeg.