This is an easy way to put fall flavors in a cake bar and use the dried apples you made this fall. The dried apples …
Eggs are not necessary to bake wonderful desserts, make tasty burgers, or whip up satisfying pancakes. These eggless recipes are moist and flavorful. And, it means storing expensive egg powder is unnecessary. To download a digital copy of the cookbook “Without Eggs” with more eggless recipes, go to the “About” page and click on the link “bake without eggs” in the text. Or go to www.simplyprepared.com and click on the link found on the “Powdered Eggs” page.
Eggless
Sugar and Spice Pecan Tarts
Whether you call these pastries or cookies or something else, they are called “good” in my house. They are light and just sweet enough. Be …
Butterscotch Bars
Fall is the perfect time for butterscotch flavored candies, baked goods, and drinks. Try these eggless butterscotch bars for a Fall time treat and drizzle …
Eggless Cookies
Yes, it’s possible to make cookies without eggs. These recipes can be found in Pantry Cooking: Unlocking Your Pantry’s Potential (PC), in Without Eggs (WE), …
Quick Rice Pudding
Celebrate today, National Rice Pudding Day, by making this rice pudding in little more than the amount of time it takes to cook the rice. …
Chocolate Chocolate Chip Cake Brownies
August 4th is National Chocolate Chip Cookie Day. It’s a good excuse to celebrate with a double helping of chocolate chips in these brownies. This …
Mexican Chocolate Cake Brownies
These brownies won First Place in a “Pantry Dessert Cook-off.” They are an easy, fudgy, moist brownie with a little bit of something different. This …
Lemon Soda Bread
Quick and easy to mix together, this bread will taste great with Easter breakfast. If you have trouble finding a sour lemon soda, don’t give …
White Chocolate Pistachio Bars
Instant pistachio pudding will give these eggless cake bars a green color for St. Patrick’s Day. They are easy and quick to make. WHITE CHOCOLATE …
Banana Nut Cake Bars
Banana bars without bananas and without eggs. These moist banana-flavored cake bars are best when you use out-of-date ingredients! Make them when ripe bananas are …