Make a tender, fall-apart roast dinner for two (or three) in 30 minutes with home canned beef and vegetables. Use commercially canned ingredients if you …
These recipes use food preserved by dehydrating or canning.
Home Preserved Food
Home Storage Dinner – Pulled Pork Sandwiches
Pulled pork sandwiches on homemade buns (add bottled BBQ sauce) Home canned Pickled Cabbage Slaw with mayonnaise mixed in Bacon Ranch Potato SaladMilk from powder
Cottage Pie
This recipe has become my preferred Shepherd’s Pie-type casserole. I like the tomato and Worcestershire flavored broth base with all the vegetables. If you don’t …
Green Chile Queso
It’s rodeo time in Houston and rodeo food always includes Tex-Mex. Here’s a queso that uses home canned sausage (or 1/2 lb. crumbled cooked sausage). …
Rocky Road Snack Mix
Based on the traditional ingredients for Rocky Road ice cream, this snack mix has the extra crunch of dehydrated marshmallows. ROCKY ROAD SNACK MIX (Pantry …
Broccoli Cheese Soup
This soup takes only about 10 minutes longer to prepare than the instant soup I reviewed January 24 but tastes so much better! You can …
Hamburger Hashbrown Casserole
This casserole is quick to stir together on a busy day. If you don’t have home canned hamburger, brown 3/4 to 1 pound of ground …
Cherry Crisp
Quick to assemble and doesn’t make too much for a couple or a small family. Double for a 9×13 pan. This is a great way …
Ways to Use Jam
The end of the growing season often finds us with many jars and varieties of canned and frozen jam. How will you use it all? …
Quinoa and Ham Salad (with a choice)
Simple, flavorful, and protein packed. Start with a protein base of cooked, whole grain quinoa and ham, then make a choice for the dressing and …