Have dinner on the table in 20 minutes with this chowder. It’s also a good one to prepare when energy supplies are limited during a disaster.
Main Dishes
Four Grain Pilaf
Serve this whole grain vegetarian casserole for an easy, satisfying meal. Gluten-free version included.
Ham and Bean Soup
Tastes like it’s been simmering all afternoon but cooks in 30 minutes thanks to home canning of celery, carrots, ham, beans, and broth.
Ham Chowder
This thick creamy chowder is full of vegetables (and bacon!). Cheddar cheese soup, milk, ham, bacon, vegetables.
Tomato Fideo Soup
Leftover Pantry Fideo? Use it in this quick lunch. Serve with a small plate of cheese nachos or a grilled cheese sandwich.
Wheat Bean Burgers
This is an unusual but very tasty way to cook with wheat and beans. It’s flavorful, filling, and inexpensive.
Couscous and Hummus Bowl
Use barley couscous in this recipe if you can find it. Look for it in Middle Eastern grocery stores and prepare it just like regular wheat couscous.
Green Pea Soup
This spring green soup doesn’t require lengthy cooking because it uses both canned green peas and canned ham.