This one-dish meal is reminiscent of stews made North Africa. Be sure to serve over couscous to make it more authentic. If you like spicier …
Gluten Free
Salmon Chowder
If you don’t normally eat canned fish but that were the only protein you could get, do you have good recipes for canned tuna, salmon, …
Chicken in Mushroom Cheese Sauce
Home canned chicken tenders provide a fast way to put this creamy skillet meal on the table. CHICKEN IN MUSHROOM CHEESE SAUCE (Pantry Cooking with …
Tomato Basil Soup
This is a quick tomato basil soup that can also be home canned for an even faster meal. Some of you may want to leave …
Pantry Colcannon
Colcannon is a traditional Irish dish made with mashed potatoes and cabbage or kale. The ingredients make it an inexpensive year-round dish. This recipe helps …
Santa Fe Chicken Soup
This soup is a nice combination of “kick” and comfort. If you like it spicier, use the “hot” tomatoes and green chilies. SANTA FE CHICKEN …
Herbed Lentils
Crushing the herbs brings out the flavor of the herbs and enhances the flavor of each bowl of lentils. If you can’t find diced canned …
Tamale Casserole
Canned goods make this casserole easy to put together. It is also a good way to use the little tortilla chips in the bottom of …
Wild Rice Mushroom Soup
This soup takes advantage of the thickening properties and flavor of brown gravy mix. Add your home or commercially dried vegetables and herbs along with …
Bean and Rice Cakes
Simple, inexpensive, and quick to fix, especially with leftover rice. BEAN AND RICE CAKES (Pantry Cooking: Unlocking Your Pantry’s Potential, p. 52) 1 can (16 …